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Feb 21, 2015

It's the Chinese New Year so it's time for a pairing podcast! M.C. Ice is fascinated that you can successfully pair wine with Chinese cuisine, but after serious experimentation I made a believer of him. 

A few key notes:

1. Slightly sweet Riesling and Vouvray are the MVPs with Chinese. You can't go wrong with...


Feb 9, 2015

You asked for it and we delivered! Per the request of many listeners, we revisit Spain in this episode.

I've said it before and I'll say it again -- you don't have to look hard to find values from Spain. But beyond Rioja and Ribera del Duero, where you should look for great red wines that won't break the bank? Some of...


Feb 2, 2015

It's Groundhog Day in the US, which means, according to the namessake movie, we get a do-over! So we re-do the episode on aging -- we discuss what to hold, why, and the history behind it. We talk about ideal storage conditions & why we don't cellar wine. 

We hit on:

  • The history of aging wine
  • The chemical components...