Preview Mode Links will not work in preview mode

Hi Wine for Normal People listeners! Welcome to the podcast page. For more info, please go to the Wine for Normal People Site and use the Contact Page to ask questions or reach out! 


All podcast music: “Café connection” by morgantj / CC BY 3.0, ©2009 – Licensed under Creative Commons 
Attribution (3.0) 

Apr 15, 2011

You may have seen the terms “organic”, “biodynamic”, or “sustainable” on the wine label, and wondered what they actually mean. Elizabeth and Rick define these terms and explain the differences, and also call out some winemakers.

Show Notes:

  • Shout-outs - Some great Twitter replies, comments on the blog, iTunes reviews, and Facebook posts
  • Main Topic - Organic, Biodynamic, and Sustainable Wines
    • Sustainable - Not certified… but maybe it should be
    • Organic - A certification for certain winegrowing practices
    • Biodynamic - Definitely some weird science going on - a must listen!
    • Let Us Know (on Facebook) - Does “organic”, “biodynamic”, or “sustainable” matter to you?

Grape of the Week - Grüner Veltliner (GROO-nah velt-LEE-nah)

Next Week - A special spotlight on Pinot Noir

Sponsored by the free Hello Vino mobile app (iPhone & Android) More at the Wine for Normal People blog