May 1, 2023
This week we see if there are any wines that can stand up to Mexican food. As with all our episodes like this, we ordered a lot of traditional Mexican and TexMex dishes that included common ingredients. Then we paired up wines that are most commonly recommended, plus a few that I think may be good options that most people don't talk about.
Photo credit: Canva
As we always do, we went through lots of wine and food combos and some really nasty pairings to get the results. True to form, conventional wisdom mostly failed us and what worked really well sort of surprised us.
Although we all have different preferences and palates, this show may give you an idea of what works with Mexican and the reasons why. I always find it particularly interesting to sit down and test these recommended pairings because often I think the people recommending them are pairing based on theory, rather than on reality. Take a listen, test it out, see for yourself.
Full show notes are now exclusively available on Patreon! Become a member today!
_______________________________________________________________
I love my exclusive sponsor, Wine Access, my go-to source for the best selection of interesting, outstanding quality wines you can’t find locally. Every box you get from Wine Access is meticulous -- tasting notes with food and wine pairing, serving temperature suggestions, and perfectly stored wine. Go to www.wineaccess.com/normal to join my co-branded wine club with Wine Access and www.wineaccess.com/wfnp so see a page of the wines I'm loving right now from their collection. Get 10% your first order. Check out Wine Access today!
If you think our podcast is worth the price of a bottle or two of wine a year, please become a member of Patreon... you'll get even more great content, live interactions and classes!
www.patreon.com/winefornormalpeople
To register for an AWESOME, LIVE WFNP class with Elizabeth go to: www.winefornormalpeople.com/classes