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All podcast music: “Café connection” by morgantj / CC BY 3.0, ©2009 – Licensed under Creative Commons 
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Nov 8, 2021

Basilicata is a tiny region that represents the arch of the Italy’s boot -the small area that borders Calabria in the west, Puglia in the east, Campania in the north and the Gulf of Taranto in the south.

In this, Italy’s 3rd least populous region, wine has been made for thousands of years but today, what remains is...

Jun 7, 2021

Prosecco is not only Italy’s most popular sparkler, but recently it has surpassed Champagne to become the world’s best-selling sparkling wine. In this show we go over the details of the Prosecco region, the winemaking techniques, and I share the most important thing about the wine and how to get the best: the DOCGs...

Mar 16, 2021

Riccardo Sobrino, of Cascina delle Rose, runs a small estate in Barbaresco that produces elegant, perfumed and complex wines and has been in his family for more than 70 years. This 5 ha/12 acre vineyard is a family operation – he and his brother inherited the property from their parents, who are still involved in...

Aug 4, 2020

Feudi di San Gregorio is the largest winery in Campania region of Southern Italy. The winery has fought to bring the region to prominence in the minds of wine drinkers looking for reds and whites unlike any others in the world (that you HAVE to try!).


Campania was the premier winemaking region in Italy in...

Mar 18, 2020

Filippo Bartolotta joins us again to explain the wonders and changing nature of the Valpolicella region in northeast Italy. Filippo tells us about the geological underpinnings of the region, how the winemaking styles developed here, and what's gone on in modern history. 

We cover things you many of you have asked about...