Wed, 31 December 2014
For this final mini episode of 2014, I'm solo! M.C. Ice has the flu and can't record so I bring you three tips for New Year's Eve:
1. Drink from "fine" to "poor", i.e., don't drink the best stuff last!
2. Don't bring great stuff to a party or dinner if it won't be appreciated
3. Try lower priced sparklers like Cava, Crémant, American Sparkling wine, Prosecco, Sekt, or for a cool, unusual twist -- Champagne made from one of the 19,000 growers in this region of France who made wine that really reflects the land and is less "homogenized."
And the resolutions:
1. More podcasts and online classes in 2015!
2. More podcast interviews in 2015
3. All internet wine ordering, all (ok, most) of the time!
I hope you've had a wonderful 2014 and that 2015 is full of health, wealth, and happiness!
Thank you for listening and for your support!
Direct download: 117_Ep_117__New_Years_Tips_and_Resolutions_for_2015.mp3
Category:wine -- posted at: 11:35am EDT
Mon, 22 December 2014
Although we love getting super dorky, sometimes we like to do a super practical podcast that you can take with you to the wine shop!
High alcohol naysayers be contradicted! If it's cold outside, you WANT high alcohol wines. So that's the kinds of wines I'm recommending...with the caveat that they must be balanced and not just heat.
Whites: Oaked Chardonnay, Châteauneuf du Pape blanc and other Rhône blends, southern Italian whites, Soave, South African Chardonnay, and a surprising, dark horse Pinot Blanc from Germany.
Reds: Syrah from Swartland, Crozes-Hermitage, or Walla Walla, Washington, Mendocino Zinfandel, Malbec from Cahors, France, Monastrell from Jumilla, Rioja/Tempranillo, Amarone, and Cabernet Sauvignon.
Go fill a case and let us know what you think!
Thu, 11 December 2014
Following the journey back to my homeland, we discuss the amazing wines of Long Island and how far they've come. We'll give you the lowdown from climate, to vintage, to the best wineries of the area...and yes, we name names.