Jun 15, 2015
This week we have a special
guest, Eric S, a wine sales executive in Shanghai, who gives us an
overview of what's going on with wine in China. We cover things
- What types of wines are people
drinking in China?
- Is wine consumption growing or
has it hit a wall?
- What's the deal with the gifting
culture, anti-corruption, and the crackdown (A.K.A, why the top
growth Burgundy and Bordeaux need to pay attention to the UK, US,
and Canada again)?
- Has the wine bubble
- Do Chinese drink domestic
wine or imported wine most often? Is it any good? What are emerging
- What's the deal with
- What's the predicted
future for China's wine market?
A truly fascinating conversation
-- we learned a ton and hope you do too!